WheyPro Natural Salted Caramel – 28 servings is formulated to:
- Support muscle growth
- Boost immunity
- Enhance digestive health
- Increase satiety
- Boost metabolic rate
Our product leverages the latest scientific research and is crafted with the purest sources of whey protein concentrate and isolate to deliver world-class results.
WheyPro Natural Salted Caramel – 28 servings Quality Assurance:
Our formula is third-party independently tested for heavy metals and impurities, made in the USA, GMP certified, and produced in an FDA-registered facility. Only 1% of the supplements on the market can match our world-class standards.
WheyPro Natural Salted Caramel – 28 servings Formula Ingredient Deck & Benefits
- Whey Protein Concentrate:
- Supports muscle growth, immunity, digestion, recovery, cardiovascular health, and metabolic rate.
- Increases muscle protein synthesis and prevents muscle tissue breakdown.
- Acts as an antioxidant, antiviral, antibacterial, antihypertensive, and anti-tumor agent.
- High in glutathione via conversion of cysteine.
- Provides intact native proteins like lactoferrin and immunoglobulins for immune modulation.
- Supports muscle growth in elderly populations, preventing sarcopenia.
- Whey Protein Isolate:
- Contains less fat and sugar than whey protein concentrate.
- Increases muscle protein synthesis faster than whey protein concentrate.
Proper Use of WheyPro Natural Salted Caramel – 28 servings
Suggested Use:
Mix one rounded scoop with 4-6 oz of water, milk, or your favorite beverage. Adjust the amount of liquid for taste preference.
Our Formula vs. Other Formulas on the Market
- Our Formula:
- Uses third-party independently tested ingredients.
- Made in the USA, GMP certified, and produced in an FDA registered facility.
- Utilizes high-quality, bioavailable whey protein concentrate and isolate.
- Other Formulas:
- Often use cheap ingredients from polluted soils.
- May not be third-party tested and could contain high levels of heavy metals.
- Use inferior sources of whey protein that contain fillers and toxins.
Sources:
- Teixeira F. J., Santos H. O., Howell S. L., & Pimentel G. D. (2019). Whey protein in cancer therapy: A narrative review. Pharmacological research, 144, 245–256. https://doi.org/10.1016/j.phrs.2019.04.019
- Colonetti T., Grande A. J., Milton K., Foster C., Alexandre M. C., Uggioni M. L., & Rosa M. I. (2017). Effects of whey protein supplement in the elderly submitted to resistance training: systematic review and meta-analysis. International journal of food sciences and nutrition, 68(3), 257–264. https://doi.org/10.1080/09637486.2016.1232702
- Marshall K. (2004). Therapeutic applications of whey protein. Alternative medicine review: a journal of clinical therapeutic, 9(2), 136–156.
- Castro L. H. S., de Araújo F. H. M., Olimpio M. Y. B., Primo R. T., Pereira T. F., Lopes L. A. B., S de M Trindade E., Fernandes R., & Oesterreich S. (2019). Comparative Meta-Analysis of the Effect of Concentrated Hydrolyzed and Isolated Whey Protein Supplementation on Body Composition of Physical Activity Practitioners. Nutrients, 11(9), 2047. https://doi.org/10.3390/nu11092047