WheyPro ARMOR 2LB Vanilla

Our WheyPro ARMOR 2LB Vanilla is crafted with the purest sources of whey protein to deliver world-class results. This high-quality supplement is independently tested for heavy metals and impurities, ensuring you get nothing but the best. Made in the USA, GMP certified, and produced in an FDA-registered facility, it stands out in a market flooded with subpar products.

WheyPro ARMOR 2LB Vanilla Benefits of Each Ingredient:

• WheyPro ARMOR 2LB Vanilla: Supports muscle growth, immunity, digestion, recovery, cardiovascular health, and metabolic rate. It increases muscle protein synthesis, prevents muscle tissue breakdown, and provides high concentrations of intact native proteins like lactoferrin and immunoglobulins for immune modulation.
• Whey Protein Isolate: Contains less fat and sugar than whey protein concentrate and increases muscle protein synthesis faster.

Proper Use of  WheyPro ARMOR 2LB Vanilla:

Suggested Use:

• Add one (1) scoop of powder with 8-16 ounces of cold water or milk and mix thoroughly in a blender. Adjust the amount of liquid for desired consistency. Drink 1-2 servings per day. As always, discuss the supplements and medications you take with your healthcare provider.

Our Formula vs. Other Formulas on the Market:

1. Our Formula: Uses third-party independently tested ingredients, made in the USA, GMP certified, and produced in an FDA-registered facility.
2. Other Formulas: Source cheap ingredients from heavily polluted soils. Even “organic” supplements not third-party tested have been removed by the FDA due to high levels of heavy metals.

Sources:

1. Teixeira, F. J., Santos, H. O., Howell, S. L., & Pimentel, G. D. (2019). Whey protein in cancer therapy: A narrative review. Pharmacological Research, 144, 245-256. https://doi.org/10.1016/j.phrs.2019.04.019
2. Colonetti, T., Grande, A. J., Milton, K., Foster, C., Alexandre, M. C., Uggioni, M. L., & Rosa, M. I. (2017). Effects of whey protein supplement in the elderly submitted to resistance training: systematic review and meta-analysis. International Journal of Food Sciences and Nutrition, 68(3), 257-264. https://doi.org/10.1080/09637486.2016.1232702
3. Marshall, K. (2004). Therapeutic applications of whey protein. Alternative Medicine Review, 9(2), 136-156.
4. Castro, L. H. A., de Araújo, F. H. S., Olimpio, M. Y. M., Primo, R. B. de B., Pereira, T., Lopes, L. A. F., Trindade, E. de M. B. S., Fernandes, R., & Oesterreich, S. A. (2019). Comparative Meta-Analysis of the Effect of Concentrated, Hydrolyzed, and Isolated Whey Protein Supplementation on Body Composition of Physical Activity Practitioners. Nutrients, 11(9), 2047. https://doi.org/10.3390/nu11092047