Grass Fed Desiccated Beef Liver Capsules

Formula Purposes & Benefits

Our Grass-Fed Beef Desiccated Liver Capsules are synthesized using the latest scientific research and formulated with efficacious amounts of grass-fed beef liver to support natural energy, healthy digestion, exercise performance, immune function, healthy vision, cognitive health, and overall well-being.

Packed with essential nutrients like B-12, iron, zinc, vitamin A, omega-3, choline, selenium, copper, vitamin E, retinol, alpha-GPC, and B-vitamins, this supplement provides a highly bioavailable source of vital nutrients for your body.

Our formula is third-party independently tested for heavy metals and impurities, made in the USA, GMP certified, and produced in an FDA-registered facility. Only 1% of supplements on the market can match our world-class standards. Our formula is hormone and pesticide-free and non-GMO.

Formula Ingredient Deck

• Grass-Fed Liver (Bovine): Supports healthy detoxification, energy metabolism, immunity, cardiovascular health, vision, exercise performance, and cognitive health. It provides high bioavailable concentrations of B vitamins, iron, magnesium, zinc, vitamin E, and more.

Proper Use of This Supplement

Suggested Use: Take 4 capsules per day or as directed by a healthcare professional.

Our Formula vs. Other Formulas on the Market

1. Our Formula: Uses third-party independently tested ingredients, made in the USA, GMP certified, and produced in an FDA-registered facility. Other Formulas: Source cheap ingredients from heavily polluted soils. Even “organic” supplements not third-party tested have been removed by the FDA due to high levels of heavy metals.
2. Our Formula: Contains high-quality grass-fed beef liver in a bioavailable and efficaciously dosed formula. Other Formulas: Use cheap grain-fed liver that may contain high amounts of fillers and heavy metals due to poor product quality and lack of third-party lab testing.
3. Our Formula: Hormone and pesticide-free, and uses non-GMO sources of grass-fed liver. Other Formulas: Do not use hormone and pesticide-free sources and rely on non-GMO sources of grain-fed liver.

Sources

1. van de Lagemaat, E. E., de Groot, L., & van den Heuvel, E. (2019). Vitamin B12 in Relation to Oxidative Stress: A Systematic Review. Nutrients, 11(2), 482. https://doi.org/10.3390/nu11020482
2. Romain, M., Sviri, S., Linton, D. M., Stav, I., & van Heerden, P. V. (2016). The role of Vitamin B12 in the critically ill—a review. Anaesthesia and intensive care, 44(4), 447–452. https://doi.org/10.1177/0310057X1604400410
3. Shipton, M. J., & Thachil, J. (2015). Vitamin B12 deficiency—A 21st-century perspective. Clinical medicine (London, England), 15(2), 145–150. https://doi.org/10.7861/clinmedicine.15-2-145
4. Maywald, M., Wessels, I., & Rink, L. (2017). Zinc Signals and Immunity. International journal of molecular sciences, 18(10), 2222. https://doi.org/10.3390/ijms18102222
5. Daley, C. A., Abbott, A., Doyle, P. S., Nader, G. A., & Larson, S. (2010). A review of fatty acid profiles and antioxidant content in grass-fed and grain-fed beef. Nutrition Journal, 9(1), 10. https://doi.org/10.1186/1475-2891-9-10
6. Rossetti, L. A. M., Grigioni, G., Irurueta, M., Sancho, A. M., Carrete, J., Pensel, N. A., & Josifovich, J. A. (2005). Antioxidant status and odor profile in fresh beef from pasture or grain-fed cattle. Meat Science, 70(4), 699-705. https://doi.org/10.1016/j.meatsci.2005.02.014
7. Hsu, T. H., Chiu, C. C., Wang, Y. C., Chen, T. H., Chen, Y. H., Lee, Y. P., Hung, S. W., Wu, C. P., & Chuang, H. L. (2018). Supplementation with Beef Extract Improves Exercise Performance and Reduces Post-Exercise Fatigue Independent of Gut Microbiota. Nutrients, 10(11), 1740. https://doi.org/10.3390/nu10111740