Apple Cider Vinegar Capsules

Formula Purposes & Benefits:

Our Apple Cider Vinegar Capsules are formulated to help maintain healthy cholesterol and blood sugar levels, support immune and digestive health, and enhance fat burning. Crafted with the latest scientific research, our capsules offer optimal ratios of beneficial ingredients for world-class results.

• Healthy Cholesterol and Blood Sugar Levels: Supports healthy cholesterol, glucose, triglyceride, and hemoglobin A1C levels. Helps regulate blood sugar by increasing glucose utilization and reducing fat storage.
• Immune Health: Contains high concentrations of flavonoids, gallic acid, catechins, and ferulic acid, which support the immune system.
• Digestive Health: Promotes healthy digestion and enhances the body’s ability to utilize nutrients and burn fat effectively.

Formula Ingredient Deck:

• Apple Cider Vinegar:
  • Supports healthy cholesterol and blood sugar levels.
  • Reduces total plasma cholesterol concentrations by increasing acid bile excretion.
  • Boosts immune health with high concentrations of beneficial compounds.
  • Improves blood sugar regulation by enhancing glucose utilization and fat burning, while reducing fat storage and liver glucose synthesis.

Proper Use of This Supplement:

• Suggested Use: As a dietary supplement, take two (2) capsules once a day. For best results, take 20-30 minutes before a meal, or as directed by your healthcare professional.

Our Formula vs. Other Formulas on the Market:

• Our Formula: Uses third-party independently tested ingredients made in the USA, GMP certified, and produced in an FDA-registered facility. Utilizes vegetable capsulation with non-toxic ingredients.
• Other Formulas: Often source cheap ingredients from heavily polluted soils, use fillers and toxic ingredients in capsulation, and lack third-party testing and quality assurance.

Sources:

• Kausar, S., Humayun, A., Ahmed, Z., Abbas, M., & Tahir, A. (2019). Effect of Apple Cider Vinegar on Glycemic Control, Hyperlipidemia and Control on Body Weight in Type 2 Diabetes Patients. International Journal of Medical Research and Health Sciences, 8, 59-74.
• Hadi, A., Pourmasoumi, M., Najafgholizadeh, A., Clark, C., & Esmaillzadeh, A. (2021). The effect of apple cider vinegar on lipid profiles and glycemic parameters: a systematic review and meta-analysis of randomized clinical trials. BMC complementary medicine and therapies, 21(1), 179. https://doi.org/10.1186/s12906-021-03351-w
• Petsiou, E. I., Mitrou, P. I., Raptis, S. A., & Dimitriadis, G. D. (2014). Effect and mechanisms of action of vinegar on glucose metabolism, lipid profile, and body weight. Nutrition reviews, 72(10), 651–661. https://doi.org/10.1111/nure.12125